Sorrel Drink

Sorrel Drink
4 cups dried sorrel
1-2 cups sugar (sweeten to your taste)
12 cups water
10 cloves
2 cinnamon sticks
Thick slice of ginger

Place dried sorrel in a large pot and add water, sugar to taste, cloves, cinnamon sticks and ginger. Simmer for about 20 minutes. Cover pot and allow to cool for several hours. Strain (twice if needed), bottle and refrigerate. Serve with ice. *Add a splash of rum if you wish.